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| Vegetarian combo (5 items) |
Lunch $7.99 |
Dinner $8.99 |
| Spicy split lentil,yellow peas,greens,cabbage,salad |
| Vegetarian combo 2 (7 items) |
Lunch $8.50 |
Dinner $9.50 |
| Spicy split lentil, yellow peas, greens, cabbage,shiro,salad,chickpeas in spicy sauce |
| Miser wot |
Lunch $6.99 |
Dinner $7.99 |
| Split red lentils cooked in Ethiopian red pepper sauce. |
| Shiro wot |
Lunch $8.99 |
Dinner $ 9.99 |
| Yellow gowned split pea simmered in Ethiopian red pepper sauce |
| Kay Sega wot |
Lunch $9.99 |
Dinner $10.99 |
| (Marinated beef in red pepper sauce) Prime beef cubes marinated first in red wine brased in Ethiopia’s berbere |
| Yebeg Alecha wot |
Lunch/Dinner $11.99 |
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| Tender pieces of lamb braised very slowly in green pepper laced butter sauce seasoned with ginger, rosemary and a touch of jalapeno pepper all mixed with Enjera. |
| Yebeg Alecha Fitfit |
Lunch/Dinner $11.99 |
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| Freshly made lamb stew served mixed in pieces of Injera. |
| Doro wot |
Lunch/Dinner $11.99 |
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| (Lemon chicken in red pepper sauce) chicken legs are marinated in lemon juice then sautéed in butter and seasoned with garlic, onions,fresh ginger and then the pieces are coated with red pepper sauce and cooked gently until tender served with hard-boiled eggs. |
| Kitfo |
Lunch/Dinner $11.99 |
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| Lean tender chopped prime beef seasoned with spiced butter and “mitmita” (powdered small chilli pepper and red pepper) |
| Quanta firfir |
Lunch/Dinner $11.99 |
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| Seasoned dry meat sauce mixed with Injera |
| Yebeg Tibs |
Lunch/Dinner $11.99 |
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| Cubed tender lamb sautéed with onion,rosemary,tomato,jalapeno pepper,served with salad and spicy awaze sauce on the side. |
| Yesega Tibs |
Lunch/Dinner $11.99 |
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| Cubed tender beef sautéed with onion,rosemary,tomato,jalapeno pepper,served with salad & spicy awaze sauce on the side. |
| Dullet |
Lunch/Dinner $11.99 |
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| Carefully cleaned lamb trip and liver mixed with lean red meat diced onion,garlic,jalapeno and Ethiopia butter. |
| Gored - Gored |
Lunch/Dinner $11.99 |
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| Red cut meat seasoned with hot spices and butter. *served raw |
| Yesega fir-fir |
Lunch/Dinner $10.99 |
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| Cubed tender beef marinated and cooked with tomato,garlic,berbere sauce mixed Injera pieces |
| Yetimatim fitfit |
Lunch $6.99 |
Dinner $7.99 |
| Seasoned fresh tomato mixed with Injera |
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| WARKA Combonation |
Lunch/Dinner $13.99 for one Person |
$24.99 for Two |
| Combinations of most entrees (5 vegetarian items,regular tibs and beef wot,doro wot) |
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